Pie in the sky: 100 cakes, pies, cookies, breads, and pastries home-tested for baking at sea level, 3,000, 5,000, 7,000, and 10,000 feet (and anywhere in between)
(Book)
Description
Copies
More Copies In Prospector
Reviews from GoodReads
Subjects
More Details
Notes
Citations
Purdy, S. G. Pie in the sky: 100 cakes, pies, cookies, breads, and pastries home-tested for baking at sea level, 3,000, 5,000, 7,000, and 10,000 feet (and anywhere in between). Second edition. New York, HarperCollins.
Chicago / Turabian - Author Date Citation (style guide)Purdy, Susan Gold, 1939-. Pie in the Sky: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking At Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (and Anywhere in Between). New York, HarperCollins.
Chicago / Turabian - Humanities Citation (style guide)Purdy, Susan Gold, 1939-, Pie in the Sky: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking At Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (and Anywhere in Between). New York, HarperCollins.
MLA Citation (style guide)Purdy, Susan Gold. Pie in the Sky: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking At Sea Level, 3,000, 5,000, 7,000, and 10,000 Feet (and Anywhere in Between). Second edition. New York, HarperCollins,
Staff View
QR Code
Record Information
Last File Modification Time | Sep 11, 2024 02:59:42 PM |
---|---|
Last Grouped Work Modification Time | Sep 11, 2024 02:59:27 PM |
MARC Record
LEADER | 01326cam a22003738i 4500 | ||
---|---|---|---|
001 | 1035 | ||
005 | 20200930141623.0 | ||
008 | 040823s2005 nyu 000 0 eng | ||
035 | |a (DLC) 2004053930 | ||
010 | |a 2004053930 | ||
020 | |a 0060522585 | ||
039 | |a 104467 |c TLC | ||
040 | |a DLC |c DLC |d TLC |e rda |d UtOrBLW | ||
042 | |a pcc | ||
050 | 0 | 0 | |a TX763 |b .P9624 2005 |
082 | 0 | 0 | |a 641.8/15 |2 22 |
100 | 1 | |a Purdy, Susan Gold, |d 1939- |e author. |0 (DLC)n 50049292 | |
245 | 1 | 0 | |a Pie in the sky : |b 100 cakes, pies, cookies, breads, and pastries home-tested for baking at sea level, 3,000, 5,000, 7,000, and 10,000 feet (and anywhere in between) / |c Susan G. Purdy. |
250 | |a Second edition. | ||
264 | 1 | |a New York : |b HarperCollins | |
264 | 4 | |c ©2005 | |
300 | |a 338 pages ; |c 27 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
380 | |a Book |a Book |2 tlcgt | ||
385 | |a General |2 tlctarget | ||
500 | |a Includes index. | ||
650 | 0 | |a Baking. |0 (DLC)sh 85011087 | |
650 | 0 | |a Sea level. |0 (DLC)sh 85119230 | |
650 | 0 | |a High altitude baking. |0 (DLC)sh 00001078 | |
650 | 0 | |a High altitude cooking. |0 (DLC)sh 00001077 | |
655 | 7 | |a Cookbooks. |2 lcgft | |
949 | |a 3 |b 64 |d 6 |f 78560 |e 1 |h 641.815 |i PURDY |o 3 |p 30214100949404 |r 1 |u 1 |w 4 |y 2 |j 3 |4 1 |5 1 |7 1 |g 0 |